<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom">
  <channel>
    <title>Tomato Almanac</title>
    <link>https://www.tomatoalmanac.com</link>
    <atom:link href="https://www.tomatoalmanac.com/feed.xml" rel="self" type="application/rss+xml"/>
    <description>A visual variety chooser and collector's guide to tomatoes.</description>
    <language>en</language>
    <item>
      <title>Amish Paste</title>
      <link>https://www.tomatoalmanac.com/variety/amish-paste</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/amish-paste</guid>
      <description>Amish Paste: heirloom paste. Described as somewhat seedier and sweeter than normal paste cultivars, with catalogs calling the flavor excellent and the flesh meaty and large for a sauce tomato. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Anna Russian</title>
      <link>https://www.tomatoalmanac.com/variety/anna-russian</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/anna-russian</guid>
      <description>Anna Russian: heirloom beefsteak. Described as sweet and complex with a juiciness uncommon for an early oxheart, rich enough for sandwiches. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Aunt Ginny's Purple</title>
      <link>https://www.tomatoalmanac.com/variety/aunt-ginnys-purple</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/aunt-ginnys-purple</guid>
      <description>Aunt Ginny's Purple: heirloom beefsteak. Described as rich and sweet, often compared favorably with Brandywine and a little earlier. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Aunt Ruby's German Green</title>
      <link>https://www.tomatoalmanac.com/variety/aunt-rubys-german-green</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/aunt-rubys-german-green</guid>
      <description>Aunt Ruby's German Green: heirloom beefsteak. Described as terrific, sweet and spicy with a refreshing, almost fruity intensity balanced by a hint of acidity. As with every flavor note here, this is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Aussie</title>
      <link>https://www.tomatoalmanac.com/variety/aussie</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/aussie</guid>
      <description>Aussie: heirloom beefsteak. Described as rich, aromatic, and well balanced, a classic old-fashioned beefsteak with sweetness and lively acidity. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Azoychka</title>
      <link>https://www.tomatoalmanac.com/variety/azoychka</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/azoychka</guid>
      <description>Azoychka: heirloom slicer. Described as smooth, sweet, and citrusy with a higher acid balance than most yellow tomatoes, giving a complex, tart-leaning flavor. As with every flavor note here, this is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Berkeley Tie-Dye</title>
      <link>https://www.tomatoalmanac.com/variety/berkeley-tie-dye</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/berkeley-tie-dye</guid>
      <description>Berkeley Tie-Dye: open-pollinated beefsteak. Described as sweet with a noticeable tanginess and a spiced quality, a flavor catalogs say beat Cherokee Purple in farmers market taste tests. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Better Boy</title>
      <link>https://www.tomatoalmanac.com/variety/better-boy</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/better-boy</guid>
      <description>Better Boy: hybrid beefsteak. Described in catalogs as classic tomato flavor with a balance of acid and sugar, meaty and well suited to slicing. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Big Beef</title>
      <link>https://www.tomatoalmanac.com/variety/big-beef</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/big-beef</guid>
      <description>Big Beef: hybrid beefsteak. Described in catalogs as full flavored and among the best, meaty not mealy, with a balanced combination of size, taste and earliness. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Black Beauty</title>
      <link>https://www.tomatoalmanac.com/variety/black-beauty</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/black-beauty</guid>
      <description>Black Beauty: open-pollinated beefsteak. Described as deeply rich and savory with a smooth, meaty texture, often called one of the most intense dark tomatoes. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Black Cherry</title>
      <link>https://www.tomatoalmanac.com/variety/black-cherry</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/black-cherry</guid>
      <description>Black Cherry: open-pollinated cherry. Described as a sweetly complex taste with the dusky color and rich, smoky character typical of the best black tomatoes. Flavor is subjective, so treat this as the recurring catalog and grower description rather than a measured claim for your garden.</description>
    </item>
    <item>
      <title>Black From Tula</title>
      <link>https://www.tomatoalmanac.com/variety/black-from-tula</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/black-from-tula</guid>
      <description>Black From Tula: heirloom beefsteak. Described as rich, smoky, and slightly salty, a full-bodied dark beefsteak among the best of the blacks. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Black Krim</title>
      <link>https://www.tomatoalmanac.com/variety/black-krim</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/black-krim</guid>
      <description>Black Krim: heirloom beefsteak. Described in catalogs and by growers as bold and smoky, with a mingling of sweet and acidic notes and a hint of saltiness, often ranked among the best tasting of the dark tomatoes. Flavor is subjective, so treat this as the recurring catalog and grower description rather than a measured fact for your garden.</description>
    </item>
    <item>
      <title>Black Plum</title>
      <link>https://www.tomatoalmanac.com/variety/black-plum</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/black-plum</guid>
      <description>Black Plum: heirloom paste. Described as sweet, meaty, and complex with the earthy depth typical of dark tomatoes, good enough that some prefer it to Roma for sauce. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Black Vernissage</title>
      <link>https://www.tomatoalmanac.com/variety/black-vernissage</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/black-vernissage</guid>
      <description>Black Vernissage: open-pollinated slicer. Described as refreshing, mild, and very tasty, a versatile dark saladette good for snacking. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Bonny Best</title>
      <link>https://www.tomatoalmanac.com/variety/bonny-best</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/bonny-best</guid>
      <description>Bonny Best: heirloom slicer. Described as a firm, mildly tart classic red tomato with a balanced sweet-acid taste, a longtime canning favorite. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Box Car Willie</title>
      <link>https://www.tomatoalmanac.com/variety/box-car-willie</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/box-car-willie</guid>
      <description>Box Car Willie: heirloom slicer. Described as a sweet-tangy, old-fashioned tomato flavor, a dependable all-purpose fruit. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Brad's Atomic Grape</title>
      <link>https://www.tomatoalmanac.com/variety/brads-atomic-grape</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/brads-atomic-grape</guid>
      <description>Brad's Atomic Grape: open-pollinated grape. Described as sweet and tangy by some catalogs and more spritely and tart than sweet by others, with comparisons to Green Zebra. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Brandywine</title>
      <link>https://www.tomatoalmanac.com/variety/brandywine</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/brandywine</guid>
      <description>Brandywine: heirloom beefsteak. The reference point many growers use for full, rich tomato flavor with a balancing acidity. A potato-leaf heirloom prized for taste rather than productivity. Attributed description, not a measured claim.</description>
    </item>
    <item>
      <title>Carbon</title>
      <link>https://www.tomatoalmanac.com/variety/carbon</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/carbon</guid>
      <description>Carbon: open-pollinated beefsteak. Described as exceptionally rich and sweet, one of the darkest tomatoes, a repeated taste-test winner. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Caspian Pink</title>
      <link>https://www.tomatoalmanac.com/variety/caspian-pink</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/caspian-pink</guid>
      <description>Caspian Pink: heirloom beefsteak. Described as outstanding, sweet yet rich, with some tasters ranking it alongside or above Brandywine. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Celebrity</title>
      <link>https://www.tomatoalmanac.com/variety/celebrity</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/celebrity</guid>
      <description>Celebrity: hybrid slicer. Described as exceptionally flavorful and all-purpose, a dependable balanced red-tomato taste that pairs with its heavy yields. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Cherokee Chocolate</title>
      <link>https://www.tomatoalmanac.com/variety/cherokee-chocolate</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/cherokee-chocolate</guid>
      <description>Cherokee Chocolate: open-pollinated beefsteak. Described as rich and sweet, very close to Cherokee Purple with a slightly cleaner finish. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Cherokee Green</title>
      <link>https://www.tomatoalmanac.com/variety/cherokee-green</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/cherokee-green</guid>
      <description>Cherokee Green: open-pollinated beefsteak. Described as rich and sweet with acidic notes, close to Cherokee Purple, with some growers finding it distinct and preferring it. As with every flavor note here, this is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Cherokee Purple</title>
      <link>https://www.tomatoalmanac.com/variety/cherokee-purple</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/cherokee-purple</guid>
      <description>Cherokee Purple: heirloom beefsteak. Widely described as rich, sweet and smoky with a savory depth that makes it a benchmark dark heirloom. As with every flavor note here, this is the recurring description, not a measured claim.</description>
    </item>
    <item>
      <title>Chocolate Cherry</title>
      <link>https://www.tomatoalmanac.com/variety/chocolate-cherry</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/chocolate-cherry</guid>
      <description>Chocolate Cherry: open-pollinated cherry. Described as sweet and delicious with an exceptional fresh flavor that is rich and complex, the dusky depth typical of dark tomatoes. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Chocolate Stripes</title>
      <link>https://www.tomatoalmanac.com/variety/chocolate-stripes</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/chocolate-stripes</guid>
      <description>Chocolate Stripes: heirloom beefsteak. Described as complex, sweet and aromatic with a slight acidity and a tangy, earthy note that wins taste tests. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Cosmonaut Volkov</title>
      <link>https://www.tomatoalmanac.com/variety/cosmonaut-volkov</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/cosmonaut-volkov</guid>
      <description>Cosmonaut Volkov: heirloom slicer. Described in catalogs as rich, deep, balanced, sweet and tangy, with sweet, full-bodied juice. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Costoluto Genovese</title>
      <link>https://www.tomatoalmanac.com/variety/costoluto-genovese</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/costoluto-genovese</guid>
      <description>Costoluto Genovese: heirloom slicer. Described as a bold, rich, deep flavor with a tangy edge, the deeply pleated fruit slicing into flower-like rounds prized for fresh eating and sauce. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Cuostralee</title>
      <link>https://www.tomatoalmanac.com/variety/cuostralee</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/cuostralee</guid>
      <description>Cuostralee: heirloom beefsteak. Described as intense, deep, and old-fashioned, a rich flavor in a very large fruit. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Defiant PhR</title>
      <link>https://www.tomatoalmanac.com/variety/defiant</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/defiant</guid>
      <description>Defiant PhR: hybrid slicer. Described in catalogs as having great flavor for a disease-resistant slicer, smooth and medium-firm with good texture. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Dester</title>
      <link>https://www.tomatoalmanac.com/variety/dester</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/dester</guid>
      <description>Dester: heirloom beefsteak. Described as exceptionally rich and sweet, a German potato-leaf pink that rivals the best heirlooms. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Dr. Wyche's Yellow</title>
      <link>https://www.tomatoalmanac.com/variety/dr-wyches-yellow</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/dr-wyches-yellow</guid>
      <description>Dr. Wyche's Yellow: heirloom beefsteak. Described as a rich, sweet, low-acid taste that leans fruity, often called one of the best of the yellow beefsteaks. As with every flavor note here, this is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Druzba</title>
      <link>https://www.tomatoalmanac.com/variety/druzba</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/druzba</guid>
      <description>Druzba: heirloom slicer. Described as richly flavored with a fine balance of sweetness and acidity, a dependable old-world slicer. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Early Girl</title>
      <link>https://www.tomatoalmanac.com/variety/early-girl</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/early-girl</guid>
      <description>Early Girl: hybrid slicer. A balanced, classic red-tomato flavor that growers report intensifies under dry farming, where deeper roots concentrate the fruit. Milder than the famous heirlooms, but dependable.</description>
    </item>
    <item>
      <title>Eva Purple Ball</title>
      <link>https://www.tomatoalmanac.com/variety/eva-purple-ball</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/eva-purple-ball</guid>
      <description>Eva Purple Ball: heirloom slicer. Described as smooth and well balanced, a clean sweet-acid flavor on a flawlessly round fruit. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Galahad</title>
      <link>https://www.tomatoalmanac.com/variety/galahad</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/galahad</guid>
      <description>Galahad: hybrid slicer. Described as having excellent old-fashioned flavor for an early determinate, a rare combination of taste and disease resistance. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Garden Peach</title>
      <link>https://www.tomatoalmanac.com/variety/garden-peach</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/garden-peach</guid>
      <description>Garden Peach: heirloom slicer. Described as delicate, light, and clean with a mild fruity sweetness. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>German Pink</title>
      <link>https://www.tomatoalmanac.com/variety/german-pink</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/german-pink</guid>
      <description>German Pink: heirloom beefsteak. Described as having a big, sweet-tart flavor with rich, sweet notes and a meaty, nearly seedless texture. Flavor is subjective, so treat this as the recurring catalog and grower description rather than a measured claim.</description>
    </item>
    <item>
      <title>Glacier</title>
      <link>https://www.tomatoalmanac.com/variety/glacier</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/glacier</guid>
      <description>Glacier: open-pollinated slicer. Described as surprisingly sweet for an ultra-early tomato, with sweetness and moderate acidity giving it good flavor and texture for its class. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Gold Nugget</title>
      <link>https://www.tomatoalmanac.com/variety/gold-nugget</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/gold-nugget</guid>
      <description>Gold Nugget: open-pollinated cherry. Described as sweet and mild, an early golden cherry that is nearly seedless on the first fruit. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Goldman's Italian American</title>
      <link>https://www.tomatoalmanac.com/variety/goldmans-italian-american</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/goldmans-italian-american</guid>
      <description>Goldman's Italian American: open-pollinated paste. Described as rich and full for a paste type, meaty enough for sauce yet good sliced. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Great White</title>
      <link>https://www.tomatoalmanac.com/variety/great-white</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/great-white</guid>
      <description>Great White: heirloom beefsteak. Described as mild, sweet and meaty with low acid and a fruity, sometimes tropical character. As with every flavor note here, this is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Green Doctors</title>
      <link>https://www.tomatoalmanac.com/variety/green-doctors</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/green-doctors</guid>
      <description>Green Doctors: open-pollinated cherry. Described as exceptionally sweet with a clean, bright taste, often ranked among the best cherry tomatoes. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Green Giant</title>
      <link>https://www.tomatoalmanac.com/variety/green-giant</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/green-giant</guid>
      <description>Green Giant: heirloom beefsteak. Described as very sweet and fragrant with fruit aromas, a complex sweet-and-spicy character that growers call rich and well-balanced. As with every flavor note here, this is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Green Zebra</title>
      <link>https://www.tomatoalmanac.com/variety/green-zebra</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/green-zebra</guid>
      <description>Green Zebra: open-pollinated slicer. Described as tart, zingy and bright, with enough sweetness to avoid being flat. Leaving fruit on the vine longer pushes it sweeter. Subjective, attributed to grower and catalog notes.</description>
    </item>
    <item>
      <title>Hillbilly</title>
      <link>https://www.tomatoalmanac.com/variety/hillbilly</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/hillbilly</guid>
      <description>Hillbilly: heirloom beefsteak. Described as large, mild, sweet and fruity with low acid and subtle tangy notes. As with every flavor note here, this is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Indigo Rose</title>
      <link>https://www.tomatoalmanac.com/variety/indigo-rose</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/indigo-rose</guid>
      <description>Indigo Rose: open-pollinated cherry. Described as clean and slightly acidic, reminiscent of plums with a mild sweetness. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Isis Candy</title>
      <link>https://www.tomatoalmanac.com/variety/isis-candy</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/isis-candy</guid>
      <description>Isis Candy: open-pollinated cherry. Described as rich, fruity, and sweet, a candy-like sweetness that some catalogs say rivals Sungold in taste tests. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Japanese Black Trifele</title>
      <link>https://www.tomatoalmanac.com/variety/japanese-black-trifele</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/japanese-black-trifele</guid>
      <description>Japanese Black Trifele: heirloom slicer. Described as rich and complex, a smooth dark tomato that slices cleanly for salads or cooks into sauce. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Jaune Flamme</title>
      <link>https://www.tomatoalmanac.com/variety/jaune-flamme</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/jaune-flamme</guid>
      <description>Jaune Flamme: heirloom slicer. Described as zesty and fruity with a bright balance of sweetness and tartness, often called intense for its size. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Juliet</title>
      <link>https://www.tomatoalmanac.com/variety/juliet</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/juliet</guid>
      <description>Juliet: hybrid grape. Described as a sweet, rich tomato flavor good for salads, salsa, and fresh pasta sauce. Flavor is subjective, so treat this as the recurring catalog and grower description rather than a measured fact.</description>
    </item>
    <item>
      <title>Kellogg's Breakfast</title>
      <link>https://www.tomatoalmanac.com/variety/kelloggs-breakfast</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/kelloggs-breakfast</guid>
      <description>Kellogg's Breakfast: heirloom beefsteak. Described as sweeter than most beefsteaks while still carrying a deep true tomato taste, juicy and rich. As with every flavor note here, this is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Kosovo</title>
      <link>https://www.tomatoalmanac.com/variety/kosovo</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/kosovo</guid>
      <description>Kosovo: heirloom beefsteak. Described as rich, sweet, and well balanced, a large pink heart prized for flavor. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Lemon Boy</title>
      <link>https://www.tomatoalmanac.com/variety/lemon-boy</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/lemon-boy</guid>
      <description>Lemon Boy: hybrid slicer. Described as a mild, sweet-tangy taste that is sharper and more balanced than most yellow tomatoes, picking earlier for more acidity. As with every flavor note here, this is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Lucid Gem</title>
      <link>https://www.tomatoalmanac.com/variety/lucid-gem</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/lucid-gem</guid>
      <description>Lucid Gem: open-pollinated beefsteak. Described as very sweet with fruity undertones, a striking bicolor with good flavor and storage. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Manitoba</title>
      <link>https://www.tomatoalmanac.com/variety/manitoba</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/manitoba</guid>
      <description>Manitoba: heirloom slicer. Described as a rich, old-fashioned tomato flavor with a balanced sweet-acid taste that holds up in sauces and preserves. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Marglobe</title>
      <link>https://www.tomatoalmanac.com/variety/marglobe</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/marglobe</guid>
      <description>Marglobe: open-pollinated slicer. Described as having a rich, old-fashioned, balanced tomato taste that is just a touch tangy. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Marianna's Peace</title>
      <link>https://www.tomatoalmanac.com/variety/mariannas-peace</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/mariannas-peace</guid>
      <description>Marianna's Peace: heirloom beefsteak. Described as a rich, balanced sweet-acid flavor, judged best tasting in TomatoFest taste trials. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Matt's Wild Cherry</title>
      <link>https://www.tomatoalmanac.com/variety/matts-wild-cherry</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/matts-wild-cherry</guid>
      <description>Matt's Wild Cherry: open-pollinated cherry. Described as full-flavored with high sugar content and exceptional taste for such tiny fruit. Flavor is subjective, so treat this as the recurring catalog and grower description rather than a measured claim for your garden.</description>
    </item>
    <item>
      <title>Mortgage Lifter</title>
      <link>https://www.tomatoalmanac.com/variety/mortgage-lifter</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/mortgage-lifter</guid>
      <description>Mortgage Lifter: heirloom beefsteak. Described in catalogs and growing guides as mild and sweet, with rich flavor when fully ripe and a meaty texture. Flavor is subjective, so treat this as the recurring catalog and grower description rather than a measured fact for your garden.</description>
    </item>
    <item>
      <title>Moskvich</title>
      <link>https://www.tomatoalmanac.com/variety/moskvich</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/moskvich</guid>
      <description>Moskvich: heirloom slicer. Described as a rich, full-bodied, old-fashioned tomato taste with a good balance of sweetness and acidity, delivered very early. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Mountain Magic</title>
      <link>https://www.tomatoalmanac.com/variety/mountain-magic</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/mountain-magic</guid>
      <description>Mountain Magic: hybrid cherry. Described as very sweet, with vine-ripened fruit rated consistently as having very good flavor and high sugar. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>New Yorker</title>
      <link>https://www.tomatoalmanac.com/variety/new-yorker</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/new-yorker</guid>
      <description>New Yorker: open-pollinated slicer. Described as a meaty, well-balanced early red tomato, dependable rather than complex. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Nyagous</title>
      <link>https://www.tomatoalmanac.com/variety/nyagous</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/nyagous</guid>
      <description>Nyagous: open-pollinated slicer. Described as rich and well balanced with the smoky depth of a good black tomato, on smaller, cluster-borne fruit. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Opalka</title>
      <link>https://www.tomatoalmanac.com/variety/opalka</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/opalka</guid>
      <description>Opalka: heirloom paste. Described by Fedco tasters as round and mellow, full-bodied with a pleasing texture and lingering good aftertaste. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Orange Hat</title>
      <link>https://www.tomatoalmanac.com/variety/orange-hat</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/orange-hat</guid>
      <description>Orange Hat: open-pollinated dwarf. Described as sweet and pleasant on a tiny plant, a cheerful micro cherry. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Patio</title>
      <link>https://www.tomatoalmanac.com/variety/patio</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/patio</guid>
      <description>Patio: hybrid dwarf. Described as a pleasant, classic mild tomato flavor on a plant grown mainly for its compact size and productivity. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Paul Robeson</title>
      <link>https://www.tomatoalmanac.com/variety/paul-robeson</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/paul-robeson</guid>
      <description>Paul Robeson: heirloom beefsteak. Described by seed catalogs as distinctively sweet and smoky with a good balance of acid and sweetness, earning a cult following among seed savers. Flavor is subjective, so treat this as the recurring catalog and grower description rather than a measured fact for your garden.</description>
    </item>
    <item>
      <title>Persimmon</title>
      <link>https://www.tomatoalmanac.com/variety/persimmon</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/persimmon</guid>
      <description>Persimmon: heirloom beefsteak. Described as mild, sweet, and fruity with rich, meaty flesh and few seeds. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Pineapple</title>
      <link>https://www.tomatoalmanac.com/variety/pineapple</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/pineapple</guid>
      <description>Pineapple: heirloom beefsteak. Described as fine, mild, sweet and fruity with juicy, meaty flesh. As with every flavor note here, this is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Polar Baby</title>
      <link>https://www.tomatoalmanac.com/variety/polar-baby</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/polar-baby</guid>
      <description>Polar Baby: open-pollinated slicer. Described as sweet and surprisingly well flavored for such an early tomato. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Pork Chop</title>
      <link>https://www.tomatoalmanac.com/variety/pork-chop</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/pork-chop</guid>
      <description>Pork Chop: open-pollinated beefsteak. Described as intense, sweet tomato flavor with just a hint of citrus. As with every flavor note here, this is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Principe Borghese</title>
      <link>https://www.tomatoalmanac.com/variety/principe-borghese</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/principe-borghese</guid>
      <description>Principe Borghese: heirloom paste. Described as concentrated and meaty rather than juicy, the classic Italian tomato for sun drying. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Red Pear</title>
      <link>https://www.tomatoalmanac.com/variety/red-pear</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/red-pear</guid>
      <description>Red Pear: heirloom cherry. Described as a mild, pleasant tomato flavor valued more for its shape and abundance than for a bold taste. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Red Robin</title>
      <link>https://www.tomatoalmanac.com/variety/red-robin</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/red-robin</guid>
      <description>Red Robin: open-pollinated dwarf. Described as sweet, juicy, and pleasantly mild, a classic cherry-tomato taste on a tiny plant. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Reisetomate</title>
      <link>https://www.tomatoalmanac.com/variety/reisetomate</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/reisetomate</guid>
      <description>Reisetomate: heirloom cherry. Described as sweet yet sharp and acidic with a tart edge, but not bitter or too sour. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Riesentraube</title>
      <link>https://www.tomatoalmanac.com/variety/riesentraube</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/riesentraube</guid>
      <description>Riesentraube: heirloom cherry. Described as bursting with classic, full-bodied tomato flavor, more complex and full than a typical cherry and closer to a beefsteak. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Roma</title>
      <link>https://www.tomatoalmanac.com/variety/roma</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/roma</guid>
      <description>Roma: open-pollinated paste. Described in catalogs as mild and sometimes tangy and meaty, valued more for firm, low-moisture flesh than for bold taste. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Rosella Crimson</title>
      <link>https://www.tomatoalmanac.com/variety/rosella-crimson</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/rosella-crimson</guid>
      <description>Rosella Crimson: open-pollinated dwarf. Described as well balanced and sweet, a flavorful dwarf that crops heavily. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Rosella Purple</title>
      <link>https://www.tomatoalmanac.com/variety/rosella-purple</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/rosella-purple</guid>
      <description>Rosella Purple: open-pollinated dwarf. Described as a sweet, rich, intensely flavored balance of sweetness, acidity, and savory umami, rated among the best tasting dwarf varieties. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Rutgers</title>
      <link>https://www.tomatoalmanac.com/variety/rutgers</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/rutgers</guid>
      <description>Rutgers: open-pollinated slicer. Described as having an intense, classic tomato taste with an excellent balance of acidity and sweetness. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>San Marzano</title>
      <link>https://www.tomatoalmanac.com/variety/san-marzano</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/san-marzano</guid>
      <description>San Marzano: open-pollinated paste. Compared with Roma, San Marzano is described as stronger, sweeter and less acidic, with thicker flesh and fewer seeds, which is why it is the benchmark sauce and canning tomato. Attributed description, not a measured claim.</description>
    </item>
    <item>
      <title>Silvery Fir Tree</title>
      <link>https://www.tomatoalmanac.com/variety/silvery-fir-tree</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/silvery-fir-tree</guid>
      <description>Silvery Fir Tree: heirloom slicer. Described as having a very pleasant, tangy taste on a small early fruit, grown as much for its ornamental foliage as its flavor. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Speckled Roman</title>
      <link>https://www.tomatoalmanac.com/variety/speckled-roman</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/speckled-roman</guid>
      <description>Speckled Roman: open-pollinated paste. Described as having excellent flavor, dense and meaty enough to cook quickly into sauce yet good enough to eat fresh. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Striped German</title>
      <link>https://www.tomatoalmanac.com/variety/striped-german</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/striped-german</guid>
      <description>Striped German: heirloom beefsteak. Described in catalogs as complex, fruity, and mild with a smooth, silky texture. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Stupice</title>
      <link>https://www.tomatoalmanac.com/variety/stupice</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/stupice</guid>
      <description>Stupice: heirloom slicer. Described as tangy and well balanced, with sweetness and a richness that some catalogs compare to larger beefsteak types. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Sub-Arctic Plenty</title>
      <link>https://www.tomatoalmanac.com/variety/sub-arctic-plenty</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/sub-arctic-plenty</guid>
      <description>Sub-Arctic Plenty: open-pollinated slicer. Described as a mild, simple early red tomato valued more for its speed and cold setting than for depth of flavor. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Sungold</title>
      <link>https://www.tomatoalmanac.com/variety/sungold</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/sungold</guid>
      <description>Sungold: hybrid cherry. Catalog and grower descriptions put Sungold among the sweetest cherry tomatoes grown, intensely sweet and fruity, almost tropical, measured at roughly 8 on the Brix scale. Flavor is subjective, so treat this as the widely repeated catalog description rather than a measured fact for your garden.</description>
    </item>
    <item>
      <title>Super Sioux</title>
      <link>https://www.tomatoalmanac.com/variety/super-sioux</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/super-sioux</guid>
      <description>Super Sioux: open-pollinated slicer. Described as a well-balanced sweet-acid flavor on a tough, dependable plant, good fresh or cooked. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Sweet 100</title>
      <link>https://www.tomatoalmanac.com/variety/sweet-100</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/sweet-100</guid>
      <description>Sweet 100: hybrid cherry. Sold and described as very sweet, with the classic bright cherry-tomato flavor. As with all flavor notes here, this is the recurring catalog description, not a measured claim.</description>
    </item>
    <item>
      <title>Sweet Aperitif</title>
      <link>https://www.tomatoalmanac.com/variety/sweet-aperitif</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/sweet-aperitif</guid>
      <description>Sweet Aperitif: open-pollinated cherry. Described as one of the sweetest cherry tomatoes, with high sugar balanced by enough acidic tang to give a refreshing, wine-like, almost tropical taste. As with every flavor note here, this is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Sweet Million</title>
      <link>https://www.tomatoalmanac.com/variety/sweet-million</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/sweet-million</guid>
      <description>Sweet Million: hybrid cherry. Described as super sweet, low acid, and terrific flavored, with long chains of cherry fruit. Flavor is subjective, so treat this as the recurring catalog and grower description rather than a measured fact.</description>
    </item>
    <item>
      <title>Sweet Pea Currant</title>
      <link>https://www.tomatoalmanac.com/variety/sweet-pea-currant</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/sweet-pea-currant</guid>
      <description>Sweet Pea Currant: open-pollinated cherry. Described as among the sweetest currant tomatoes, with excellent flavor and a hint of wine. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Tasmanian Chocolate</title>
      <link>https://www.tomatoalmanac.com/variety/tasmanian-chocolate</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/tasmanian-chocolate</guid>
      <description>Tasmanian Chocolate: open-pollinated dwarf. Described as richly flavored with a silky texture, a dependable brown slicer for a small plant. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Tigerella</title>
      <link>https://www.tomatoalmanac.com/variety/tigerella</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/tigerella</guid>
      <description>Tigerella: open-pollinated slicer. Described as bright and tangy with moderate sweetness, a zesty classic English garden flavor. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Tiny Tim</title>
      <link>https://www.tomatoalmanac.com/variety/tiny-tim</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/tiny-tim</guid>
      <description>Tiny Tim: open-pollinated dwarf. Described as a pleasant, balanced sweet-tart cherry flavor. A small-fruited dwarf grown more for where it fits than for a standout taste.</description>
    </item>
    <item>
      <title>Wapsipinicon Peach</title>
      <link>https://www.tomatoalmanac.com/variety/wapsipinicon-peach</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/wapsipinicon-peach</guid>
      <description>Wapsipinicon Peach: heirloom cherry. Described as sweet, mild, and fruity with a lightly tangy, delicate character. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Yellow Brandywine</title>
      <link>https://www.tomatoalmanac.com/variety/yellow-brandywine</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/yellow-brandywine</guid>
      <description>Yellow Brandywine: heirloom beefsteak. Described as exceptionally rich, sweet, and fruity with low acidity, a golden counterpart to the famous pink Brandywine. This is the recurring catalog and grower description, not a measured claim.</description>
    </item>
    <item>
      <title>Yellow Pear</title>
      <link>https://www.tomatoalmanac.com/variety/yellow-pear</link>
      <guid isPermaLink="true">https://www.tomatoalmanac.com/variety/yellow-pear</guid>
      <description>Yellow Pear: heirloom cherry. Described as mild and slightly sweet, low in acid, valued more for its looks and clusters than for a bold taste. Flavor is subjective, so treat this as the recurring catalog and grower description rather than a measured claim for your garden.</description>
    </item>
  </channel>
</rss>
