No. 093 · heirloom

Persimmon

Persimmon is an indeterminate heirloom beefsteak with rich rust fruit. It ripens in about 80 days.

Illustration of Persimmon tomato
Illustration based on known traits, not a photo.
TypeBeefsteak
HabitIndeterminate
BreedingHeirloom
Maturity80 days
Fruit size14 to 18 oz
ColorRich rust to golden orange, ripening like a persimmon
DifficultyModerate
Best forSlicing, fresh, salad

Flavor

Described as mild, sweet, and fruity with rich, meaty flesh and few seeds. This is the recurring catalog and grower description, not a measured claim.

Origin

A Russian heirloom dating to the 1800s, named for its glowing persimmon-orange fruit.

What it does well

  • Large, glowing orange beefsteak fruit
  • Meaty, low-seed flesh
  • Heavy yields on vigorous vines

Where it frustrates

  • Big fruit needs a long season and strong support
  • Soft ripe fruit can crack

Growing it

  • Indeterminate vine. It keeps growing and setting fruit right up to frost, so plan on a tall stake or cage and regular pruning through the season.
  • Mid-season timing, ripening around 70 to 80 days from transplant.
  • A moderate grow, no special tricks but worth steady attention.
  • Wants real summer warmth and is slow to set when nights stay cool.
  • Prone to cracking and splitting after wet spells.
  • One of our picks for the cold, short-season gardens of New England.

Disease resistance

An heirloom, sold without formal disease-resistance codes.

Why no hardiness zone?

Tomatoes are warm-season annuals, so variety choice comes down to days to maturity and your local frost dates.

Like Persimmon, but...

Sold out, or after a change? The closest alternatives, and how they differ.

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Where to buy seed

Related reading

Common questions

Is Persimmon determinate or indeterminate?
Persimmon is an indeterminate variety. Indeterminate vine. It keeps growing and setting fruit right up to frost, so plan on a tall stake or cage and regular pruning through the season.
How long does Persimmon take to ripen?
Persimmon ripens in about 80 days from transplant. Mid-season timing, ripening around 70 to 80 days from transplant.
Is Persimmon an heirloom or a hybrid?
Persimmon is an heirloom, an open-pollinated variety with a documented history, so seed saved from it comes back true to type.
What can I grow instead of Persimmon?
A close swap is Kellogg's Breakfast, but a Russian heirloom rather than an American one.

Sources

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